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Quick Fix: Chicken Pasta Soup
Looking for a quick comforting soup? Here’s a warm and satisfying meal with minimal fuss!
It uses market-bought rotisserie chicken and is enhanced with the flavors of bottled marinara sauce, fresh basil and Parmesan cheese. The pasta is cooked right in the soup. So, there’s no extra pan to wash.
HELPFUL HINTS:
Any type of pasta sauce can...Read more

10 apps that will help you save money on food
High food prices have American families feeling the pinch — grocery trips cost around 20% more than they did four years ago. Not only are outright costs higher, but shoppers are also dealing with “shrinkflation,” where products shrink in size while maintaining their price point.
There are ways to save other than opting for generic brands ...Read more

Vermont Country Store makes old-fashioned food fun again, sort of
The funniest part of the Vermont Country Store catalog is the underwear.
The women’s cotton briefs they sell reach from the belly button to the knee. I exaggerate, of course, but probably by less than you think.
They do not sell men’s underwear. They don’t sell much in the way of men’s clothes at all — just five of the current ...Read more

Every day is Pie Day for this Minnesota MMA fighter-turned-baker
MINNEAPOLIS -- Anyone who’s seen footage of two competitive fighters coming face-to-face at a weigh-in knows it’s a space for mean-mugging and chest-puffing.
The offering of baked goods is not typical.
But that’s what Ben Neumann has been doing every chance he’s had for the past 10 years. As an amateur baker, he dished pies and cakes ...Read more
Lovely Lettuce Wraps
Experience the crunch and freshness of a garden in this delightful dish. Lovely Lettuce Wraps are a celebration of nature's bounty, wrapped up in a crisp lettuce leaf.
Ingredients Lettuce leaves Grilled chicken AvocadoInstructions Slice the grilled chicken and avocado.
Place them in a lettuce leaf and roll it up....Read more
Moonbeam Mushroom Soup
Unearth the mystical flavors of the forest with Moonbeam Mushroom Soup. This simple yet comforting dish combines the earthy goodness of mushrooms with the rich creaminess of heavy cream, resulting in a dish that's as enchanting as a moonlit night in the woods.
Ingredients 500g of fresh mushrooms 1 onion 2 cups of heavy cream ...Read more
Speedy Spaetzle
Spaetzle are tiny German dumplings that make a hearty and satisfying dish!Ingredients: 1 cup flour 2 eggs 1/4 cup milk SaltInstructions: Mix flour, eggs, milk, and salt to form a smooth batter.
Push the batter through a colander into boiling water.
Boil until they float to the surface, then drain.
...Read more

200% tariff on European wines? 'This would not be a positive thing for anybody,' says Philly's wine-bar queen
PHILADELPHIA — The bar was buzzing at in East Passyunk's newest hotspot, and the drink of choice was wine, mostly imported. As patrons grazed on picture-perfect Comté ravioles and herb-flecked lentil salad, they ponied up to the bar and counters at Supérette on Saturday and sipped on Slovenian pet-nat, an Italian white blend, and muscadet ...Read more
Zippy Zabaglione with Berries
This quick Zabaglione with berries is an elegant Italian dessert that can be made in no time. Perfect for impressing guests at the end of a meal.
Ingredients: 4 egg yolks 1/4 cup sugar 1/4 cup Marsala wine 1 cup mixed berriesInstructions: Whisk the egg yolks, sugar, and Marsala in a bowl over simmering water until thick ...Read more
Wholesome Wheat Pasta
Bring the charm of an Italian countryside to your lunch table with this heartwarming dish. Wholesome Wheat Pasta is a love letter to simple, home-cooked meals.
Ingredients Whole wheat pasta Olive oil GarlicInstructions Cook the pasta as per package instructions.
Sauté garlic in olive oil and toss the cooked pasta ...Read more

Korean flavors enliven this simple weeknight dish of spicy chicken and slaw
For a simple weeknight meal, we coated seared chicken tenderloins in a sweet gochujang sauce inspired by the glaze on dakgangjeong (Korean fried chicken). Chopped kimchi added mouthwatering spicy-sour flavor to coleslaw for an easy side.
Gochujang Chicken Tenderloins with Kimchi Coleslaw
Serves 4
1 (14-ounce) bag coleslaw mix
1 cup cabbage ...Read more
Mediterranean Magic Pita Pockets
Transform lunch into a Mediterranean feast with these magical pita pockets. They're a light, satisfying, and fresh solution to the midday meal.
Ingredients: 4 pita bread rounds 1 cucumber 1 tomato 1 bell pepper 1/2 red onion 1 cup hummus Salt and pepper to tasteInstructions: Chop the cucumber, tomato, bell pepper...Read more
The Flash Frittata
Take a morning trip to Spain without leaving your kitchen. This quick frittata will have you chanting "¡Olé!” before you know it.
Ingredients: 6 eggs 1/2 cup chopped bell peppers 1/2 cup chopped onions 1/2 cup shredded cheese Salt and pepper to tasteInstructions: Whisk the eggs, then mix in the vegetables and ...Read more

Baked Spinach Artichoke Dip
Who Invented St. Patrick’s Day?
I always knew I was of Irish descent, but I never really knew HOW Irish I was until I got my 23 n Me results back.
Right there in the early results it tells me I’m 92.6 percent Irish.
That’s a lot of Irish if you ask me. I’ve always been proud of being Irish. That report made me extra-proud...
<...Read more

Quick Fix: Meatloaf with Garlic Carrots and Peas
When I was thinking about making a comforting meatloaf but wanted to make a quick dinner, I created a way to cut down on the baking time. I divided the meatloaf into two small loafs and placed them on a baking sheet. This allowed the hot air to circulate all around the meat for faster cooking. Instead of the usual breadcrumbs used to make ...Read more

Morning Magic Granola Bars
Bring a touch of magic to your morning with Morning Magic Granola Bars. These bars of oats, nuts, and honey are as enchanting and energizing as the magic of the morning.
Ingredients 2 cups rolled oats 1/2 cup mixed nuts, chopped 1/2 cup honey 1/4 cup dried fruit A pinch of saltInstructions Preheat your oven to 350°F (...Read more
Radiant Rainbow Salad
Experience the radiant hues of a rainbow with this vibrant salad. A symphony of colorful, fresh vegetables tossed together in a simple dressing, creating a salad as bright and uplifting as a radiant rainbow.
Ingredients 2 cups mixed salad greens 1 red bell pepper, sliced 1 yellow bell pepper, sliced 1 cup cherry tomatoes, ...Read more
Marvelous Miso Eggplant
Enter a realm of umami wonder with this simple, yet impactful dish. Marvelous Miso Eggplant is a journey into the depths of flavour, sculpted from minimal ingredients.
Ingredients Japanese eggplant White miso Sesame oilInstructions Slice the eggplant and brush each piece with sesame oil.
Grill until tender, then ...Read more
Hasty Caribbean Sautéed Spinach
This quick and easy sautéed spinach dish gets a Caribbean twist with the addition of vibrant spices.
Ingredients: 2 bunches of fresh spinach 2 cloves garlic, minced 1 teaspoon turmeric 1 teaspoon cumin Salt to tasteInstructions: In a large skillet, sauté garlic until fragrant.
Add spinach, turmeric, cumin, ...Read more
Express Sauerkraut Salad
This tangy and refreshing Express Sauerkraut Salad offers a delightful twist to your regular salad!Ingredients: 2 cups of sauerkraut 1 apple, diced 1 onion, diced 2 tbsp olive oil 1 tbsp apple cider vinegarInstructions: Mix sauerkraut, apple, and onion in a bowl.
Drizzle with olive oil and vinegar and mix well.
...Read more